Casa del Valle Monpás Seleccion Especial

Monpás Seleccion Especial is a carefully crafted blend of 35% Cabernet Sauvignon, 35% Merlot, and 30% Syrah. Each grape variety undergoes separate vinification with controlled fermentation at temperatures not exceeding 25°C. The maceration period varies between 10 to 15 days, depending on the specific grape variety.

After blending, the wine is aged for 6 to 8 months in a combination of American and French oak barrels, imparting additional complexity and depth to the final product.

Visually, this wine presents a deep, dark cherry red colour. Its aromatic profile is layered and evolving, beginning with floral notes and ripe red fruit scents that gradually give way to more complex tones of spices, nuts, and smoke.

On the palate, the Monpás Seleccion Especial is impressively full-bodied and fleshy. It offers a broad, expansive mouthfeel with remarkable persistence, leaving a lasting impression long after each sip.