Waterkloof Circumstance Cape Coral Rosé

Mourvèdre thrives at Waterkloof, where the vineyards enjoy abundant sunshine while benefiting from the nearby sea's influence. Recognizing this ideal terroir, Paul Boutinot has made Mourvèdre the predominant red grape variety on the estate. The decision has been vindicated by the success of Cape Coral Rosé, which has established itself as one of the Southern Hemisphere's premier rosés.

This fine, pale rosé captivates with delicate aromas of pomegranate and raspberry, underscored by a distinctive flinty note. On the palate, it displays finesse and elegance, offering soft red fruit flavours complemented by a gentle, silky texture. The wine concludes with a lingering, fresh acidity that leaves a crisp impression. Cape Coral Rosé is delightful when served chilled as an aperitif. For food pairings, it harmonizes beautifully with spicy, tuna-based sushi. Surprisingly, it also complements steak, showcasing its versatility.